{"id":7866,"date":"2021-05-22T17:39:00","date_gmt":"2021-05-22T15:39:00","guid":{"rendered":"https:\/\/www.mr-beelzebuth.com\/?p=7866"},"modified":"2021-05-22T17:43:39","modified_gmt":"2021-05-22T15:43:39","slug":"scons-citron-gingembre","status":"publish","type":"post","link":"https:\/\/www.mr-beelzebuth.com\/es\/2021\/05\/22\/scons-citron-gingembre\/","title":{"rendered":">Scons limon jengibre"},"content":{"rendered":"\n
\"\"<\/figure>\n\n\n\n

Ingredientes<\/p>\n\n\n\n

2 1\/4 tazas de harina
1\/3 taza de az\u00facar, y m\u00e1s para espolvorear
2 cucharadas de romero fresco finamente picado
1 cucharada de levadura en polvo
3\/4 de cucharadita de sal
Ralladura fina de 1 lim\u00f3n
180 g de mantec a fr\u00eda sin sal, en cubos
3\/4 taza de crema espesa, y m\u00e1s para pincelar antes de hornear<\/p>\n\n\n\n

Paso 1
En un procesador de alimentos, tritura la harina con 1\/3 de taza de az\u00facar, el romero, el polvo de hornear, la sal y la ralladura de lim\u00f3n. Agregue la mantequilla y presione hasta que la mezcla se asemeje a una harina gruesa, con algunos trozos de mantequilla del tama\u00f1o de un guisante a\u00fan visibles. Transfiera a un taz\u00f3n grande y agregue 3\/4 de taza de crema hasta que se forme una masa. Coloque la masa sobre una superficie de trabajo ligeramente enharinada y amase suavemente hasta que se una. Enrolle suavemente la masa en un tronco de 3,5 cm de diametro, envu\u00e9lvala en film pl\u00e1stico y refrigere durante 1 hora o hasta que est\u00e9 firme.<\/p>\n\n\n\n

Paso 2<\/p>\n\n\n\n

Precaliente el horno a 190 \u00b0 y forre una bandeja para hornear con papel manteca. Cortar el tronco en redondeles de 2 cm y colocarlos en la bandeja para hornear. Unte los bollos con nata y espolvoree generosamente con az\u00facar. Hornee de 22 a 25 minutos, hasta que los scons est\u00e9n dorados. Deje enfriar un poco antes de servir.<\/p>\n\n\n\n

La receta se puede preparar a trav\u00e9s del Paso 1 y refrigerar durante la noche.<\/p>\n\n\n\n

\"\"<\/figure>\n","protected":false},"excerpt":{"rendered":"

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